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TASTE OF ADVENT AT THE BLUE DUCKLING
U Modré Kachničky
Nebovidská 6, Praha 1, PRAHA
Nebovidská 6, Praha 1, PRAHA
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Come and enjoy the season specialties of our restaurant
Taste the season specialties from Wednesday 4th January till Sunday 12th February.
Do not forget to make your table reservation on phone +420 257 320 308 or +420 602 353 559
For booking you can also use our booking form at www.umodrekachnicky.cz/cz/original/vitejte
We look forward to your visit!
MENU
Soup
Red deer broth with meatballs
215 Kč
Appetizer
Red deer ragout with mushrooms and red wine
135 Kč
Main dishes
Leg of red deer with cream sauce and cranberry reduction
465 Kč
Shoulder of red deer roasted with thym and root vegetable
served with cream potato purée
465 Kč
Fried deer medallions macerated in mustard and lemon
served with rosemary potatoes
465 Kč
Dessert
Sponge cake with vanilla, chocolate and blueberry sauce
185 Kč
Choice of 4-courses Red Deer menu
900 Kč
Taste the season specialties from Wednesday 4th January till Sunday 12th February.
Do not forget to make your table reservation on phone +420 257 320 308 or +420 602 353 559
For booking you can also use our booking form at www.umodrekachnicky.cz/cz/original/vitejte
We look forward to your visit!
MENU
Soup
Red deer broth with meatballs
215 Kč
Appetizer
Red deer ragout with mushrooms and red wine
135 Kč
Main dishes
Leg of red deer with cream sauce and cranberry reduction
465 Kč
Shoulder of red deer roasted with thym and root vegetable
served with cream potato purée
465 Kč
Fried deer medallions macerated in mustard and lemon
served with rosemary potatoes
465 Kč
Dessert
Sponge cake with vanilla, chocolate and blueberry sauce
185 Kč
Choice of 4-courses Red Deer menu
900 Kč
thismonth
December
February
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